Laid-back fixture with locally sourced, hickory-smoked BBQ dishes, plus regional wines & micro-brews. Serve food from local sources & be the source for local smiles.
We also offer a wide array of WNC microbrews and regional wines to pair with any plate. Pursue the pig. Beginners welcome.
The Pedalin’ Pig opened its Banner Elk location in 2014 bringing fresh gourmet flair to some smoky down south favorites. With an entrepreneur at the heart of the business, owner Ethan Anderson set his sights to the smokehouse on Highway 105 last spring. The concept was simple-combine gourmet ingredients with a splash of High Country style. The unique dining area is fit to sit 185 of your closest family, friends and sightseers. We offer cozy inside seating or enjoy the color of the season on our patio —and don’t worry, our parking lot has room for the party.
If you are passionate about freshness,love seafood,and are looking for a friendly place to dine in the Ashe County and The High Country,come see us at Mountain Aire Seafood & Steaks Restaurant. Located only a minute’s drive from the Blue Ridge Parkway at milepost 261,we are easy to find and convenient to Ashe County,Boone,Glendale Springs and Wilkesboro.We have all your seafood favorites, from Flounder and Shrimp to Steak and Lobster Tail.ONE BITE AND YOU’LL BE HOOKED!
Smokey’s Fillin’ Station is a cozy small town cafe restaurant in Linville North Carolina next to the Citgo gas station. Smokey’s Fillin’ Station offers a variety of burgers, sandwiches, soups, salads, kids menu, flatbread pizza, soft drinks for lunch.
Foothills specializes in local and pasture-raised meats, handmade deli meats, dry-aged beef and heritage pork.
Since 2002, we’ve remained dedicated to the highest quality of sustainable, ethical meat and service, working closely with small farms we know and trust. From our butcher shop to our butcher bar restaurant and nationally famous food trucks, our team serves Asheville, Black Mountain and the surrounding areas with delicious food for the whole family.
We offer custom-cut and handcrafted products sourced only from local, pasture-raised meats while adhering to a whole animal philosophy that directly benefits our farmers.
Bright & airy hub for steak, burgers & omelettes, plus a deli case for grab-&-go butcher cuts.
Mellow Mushroom makes the best pizza in Boone, North Carolina. Our outdoorsy restaurant is located on W. King Street, next to Eggers Law Firm. Mellow is a favorite among locals in Hillcrest, Lenoir, Banner Elk, Foscoe, Todd, West Jefferson, and the surrounding areas. Craving pizza? Maybe it’s time to try something a little more unique. We’re known for our homemade crust and stone-baked pizzas with bold combinations. And if we can make pizza special, just imagine what we can do with a munchie, salad, calzone, or even a burger. Are you hungry yet? Definitely. Take your pick from our selection of 30 draft beers and our tasty, handcrafted cocktails. And, many of our pizzas can be made gluten-free or vegan.
I grew up in Charlotte, NC, and was lucky enough to have Pasta & Provisions in my neighborhood. As a child I was amazed by the fact that when you stopped by, you always saw people making things. This wasn’t food made by machines in a drab factory somewhere far away. It was made with a lot of pride by people in my neighborhood. I moved to Boone to attend Appalachian State, and started working at Stick Boy Bread Company. I noticed many of the same things that I had seen at Pasta & Provisions-that same commitment to quality, from the ingredients to the methods to caliber of the staff. It seemed logical that a town that loved pastries and great bread could use a pasta shop! Next came sandwiches, craft beer, and fine wine. I thought everything was set….until the space next door to us became available. A casual mention to two friends who had been thinking of opening a brewery led to us becoming the tasting room for Booneshine Brewing Company. On July 1, 2015 we poured the first pint of Booneshine IPA! Booneshine has since moved on to a much larger space, needing more room to produce fresh craft beer.
Casual chain open 24/7 offering all-day breakfast, plus other hearty American eats.
Huddle House is the host of family and friends, brought together by good food served from the heart for breakfast, lunch, or dinner. From our first restaurant that opened nearly 60 years ago in Decatur, Georgia to each community we operate in today, that’s the simple idea that brings us together every day.
We’re a neighborhood diner that makes every meal fresh, hot, and cooked-to-order, whenever you want it.
This upscale American choice offers a genteel dining room & a casual downstairs bar, The Dungeon.
FROM A ROMANTIC DINNER…
TO A GRAND RECEPTION
Dutch’s Daughter Restaurant began in 1984 at the local VFW. Owner Eileen Gideon named the restaurant “Dutch’s Daughter” in honor of her father Fred “Dutch” Onderdonk. After many successful years at the VFW, Eileen decided to design a restaurant to meet all of the Frederick area’s needs. This was achieved in March of 2000 when she opened our current location. Since then, Dutch’s has continued to serve high-quality food and provide excellent service.
From our humble beginnings in 2012 as beer lovers with a home brew setup, some mason jars, and a lot of zany friends, a culture of absolute foolery and serious chillness grew. These days, we brew for fun and we brew for our community, and along the way we end up producing totally outstanding craft beer that we’re proud to share with you.
We are Nano brewers having fun and making great beers – one small batch at a time.
Small batch craft brews made with love here on the front porch of Western North Carolina’s Blue Ridge Mountains. Our little city in the clouds expects a lot out of our beer. In order to make sure we produce the best, we constantly experiment and explore new styles and perspectives. With creativity and tradition combined, we are working to bring you the tastes of a finely honed craft.
Japanese street food and Astro and bubble teaBlack Mountain, NC
konnichiwa was born of a desire to bring customers a taste of modern-day Japanese street food. We want people to think outside the bento box, try cultural favorites that are being served at the hottest corner spots in Tokyo. Or, make your meal the way you want it, using the Creation Station format to construct a custom dish of your liking. You can look forward to a continuously expanding menu along with limited time specials that will allow us to flex our culinary muscles.
In addition to serving our Japanese street cuisine we would also like to introduce Astro Tea, our full-service bubble tea bar with an astronomical number of flavor combinations and mixtures.
Konnichiwa, ko-n-ni-chi-wa
こんばんは :
is used as a greeting in Japanese, meaning hello or good afternoon. So, “konnichiwa” Black Mountain!
Puccini Restaurant is located in the historic 1818 Hinkle House which served as a Civil War hospital during the Battle at Folck’s Mill. Famous for its wood fired pizza and its hometown friendliness, diners can select from Puccini’s full lunch and dinner menu. Open Daily 11 am to 10 pm. Our Pizza Cellar & Outdoor Patio are open Monday-Saturday at 3 pm and Sundays at 12 pm.
A Stopover Where You Can Enjoy Delectable Dishes…Everything on our menu is fresh and cooked to order. We offer a little bit of something for everyone. You’ll find wings, burgers, tacos, salads, elegant entrees and more. Many of our dishes have a gluten free or vegan option. And don’t skip dessert! The peanut butter pie is decadent.
The Trailhead Operates on a “First Come, First Serve” Basis
To-Go Orders May Not be Available During Peak Business Hours, as We are Working Hard to Provide Quality Food and Beverages to Our Guests in the Dining Room and on the Patio
The food is our biggest passion. A twist on the ordinary, we are constantly looking for new trends. We don’t limit ourselves to a specific cuisine – we believe all the different cooking styles of the world are equally tasty. We also get a lot of inspiration from Food Network and places we travel to, in and out of the country. We take everyday classics and add a “twist” to make it unique to our style….. from classic southern recipies like the pimento cheese or mountain trout to classic American staples like burgers and Philly cheesesteaks.
Be sure to check out our sister restaurant, Sunny Rock Eggs and Things, located right next door. We serve breakfast with a twist as well! There is food for everyone. We rely on word of mouth. If your enjoyed your experience, please tell your friends!
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
A Little Something For Everyone. The Local is the vision of a Boone family who wanted to create a space where family & friends can come to relax and have fun. We are committed to working together with our local community, supporting and encouraging each other by choosing local ingredients and beers first whenever possible. You will see our walls decorated in art from local artists and photographers. Guests can enjoy a meal crafted in-house from fresh ingredients paired with a cocktail or cold beer, meet with friends for drinks and appetizers, or watch their favorite sports teams on large flat screen TVs. Our weekends are filled with a variety of live music such as rock, funk, bluegrass and everything in between. The Local will continue to grow and change as our focus of community and as ideas evolve. The ideas are endless and we are excited to see what comes next!
Upmarket American fare in a striking converted barn, plus outdoor dining & a free local shuttle. Artisanal has developed an exclusive partnership with one of the top, 100% certified organic farms in the mountains of NC. With our exclusive agreement, the restaurant and farm coordinate the growing seasons to insure that the freshest ingredients are available daily. We can also experiment with produce that has never before been commercially grown in the Western North Carolina mountains.
Japanese restaurant serving sushi, teriyaki, bento boxes & sake in a relaxed space with a patio. Sake Sushi offers delicious dining and takeout to Black Mountain, NC. Sake Sushi is a cornerstone in the Black Mountain community and has been recognized for its outstanding Sushi cuisine, excellent service and friendly staff. Our Sushi restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.
Relaxed haunt offering steamed Maryland crabs & other seafood, steaks & BBQ, with a full bar.
In our newly remodeled building on Boonsboro’s Square, Dan’s will showcase the best in local breweries and farms. Relax in the warm and friendly atmosphere of our Tap House and sample your choice of 24 American craft beers. Descriptions coming soon… so you will know what to order when you get here. On Boonsboro’s Square, Dan’s will showcase the best in local breweries and farms. Relax in the warm and friendly atmosphere of our Tap House and sample your choice of 34 American craft beers.
Granieri’s Italian Restaurant is currently located at 983 Main St, Andrews, NC 28901. Order your favorite pizza, pasta, salad, and more, all with the click of a button. Granieri’s Italian Restaurant accepts orders online for pickup and delivery.
Bella’s is a friendly, cozy cafe serving made-from-scratch breakfasts, along with New York-style deli sandwiches for lunch, seven days a week in the heart of Banner Elk.
The country breakfast at Bella’s is made with cage-free eggs, locally-sourced meats and fresh organic produce. The breakfast menu also features Belgian waffles and an array of omelettes. Some noted items on lunch menu include: hot pastrami on pumpernickel rye, corned beef, roasted brisket sandwiches, Ruben sandwiches and homemade chili.
In early 2008, Sam and Alyce Ratchford purchased the two-year-old Vidalia from their friend and former co-worker. They quickly focused the menu around North Carolina products, fresh local produce, and expanded the wine list. Vidalia quickly outgrew its original 45 seat capacity prompting an expansion in the winter of 2015. When Vidalia reopened, the Ratchford’s had added seventy-five additional seats, a screened-in, covered porch, a full bar and a wall of wine. Their mission to source locally and provide high-end North Carolina cuisine in a casual, upscale space remains today.
Snug, charming spot featuring sandwiches & salads, along with pies & frozen prepared entrees to go. Whether a gourmet lunch, a delectable sweet treat, or custom catering, Eat Crow is your one stop shop for good food in the High Country.
Cafe
Amazing food! Best smoked turkey and chicken I’ve had in a long time! Pork is great too. You Definitely won’t be disappointed eating here. Great service as well. I highly recommend this place
Relaxed operation offering a range of Japanese & Vietnamese eats such as noodles & soups.
Cam Ranh Bay has a healthy balance between fresh herbs and meats and a creative use of spices to give you high quality Japanese and Vietnamese food. Vietnamese food can be considered one of the healthiest cuisines worldwide. Please visit Cam Ranh Bay in Banner Elk, NC and enjoy many kinds of dishes such as special soups, spring rolls, lettuce wrapped chicken rolls, hibachi and teriyaki dishes served with fresh vegetables, sushi, etc. Whether you are dining in or carrying out we can offer you fast and delicious Hibachi-style dishes in a modern American way
Steaks, seafood & cocktails offered in a long-running restaurant with an old-school vibe.
Stonewalls Restaurant serves Prime Rib, Seafood, Gourmet Steaks, Fine Wines and Fine Olive Oils & Balsamics. Although we are located in Banner Elk, North Carolina, we serve locals who come from Blowing Rock, Boone, Newland, and Linville, North Carolina. Stonewalls Restaurant is located in downtown Banner Elk, North Carolina located in the heart of The High Country in western North Carolina.
Stonewalls has been locally owned and operated since 1985 and we pride ourselves on our exceptional service and value. Stonewalls offers the finest cuts of beef found in prime rib, sirloin, rib eye, New York Strip and Filet Mignon. Our chicken & ribs are second to none and we have a great lineup of seafood. Our chefs have been performing for years, and our buyer selects the best cuts available. Our salad bar is a destination for locals and for tourists.
Looking forward to hosting you soon!
Thank you for choosing Mountainside Deli in Boonsboro, MD – Fresh “home-style” cooking preparing the finest Subs, Sandwiches, Soup and onsite smoked BBQ. All our menu items are made fresh on premises with the freshest ingredients available. Come and join us for the best home-style food in Boonsboro, MD — Carry out or dine in our outdoor picnic area!
Woodsy, lodge-style hotel restaurant offering Italian dishes, sports on TV & scenic views.Hand Tossed, baked in a hot Hearthstone Oven. Voted by residents and guests alike the best Pizza on Beech Mountain. Located in the Top of the Beech Inn & Conference Center, Bullwinkels Restaurant offers great Hearthstone Pizza and contemporary Italian cuisine. Enjoy the charming atmosphere in the stunning old moose lounge, updated with AC for the modern times. Watch Sports and other great events from every angle on 50 inch TV’s with a 100 inch main screen. Enjoy good food with affordable prizes in the cool summer months, stay in the hotel or rent out our function rooms for special occasions.
Hope to have you good folks over soon!
Best Lunch in Black Mountain
Dine-In and Carryout | Since 1996 | Kid-Friendly
Family-owned Southern nook since 1996 with lunch specials, homemade desserts & a dog-friendly patio. Come join us in a unique atmosphere for a delicious assortment of daily specials, many house-made soups, sandwiches, wraps, paninis, salads, decadent desserts and more! Full menu available for take-out. Family owned and operated since 1996.
*Serving Breakfast, Lunch, & Dinner
*Breakfast Bar Daily Soup Salad & Fruit & Veggie Bar Daily
*Full Breakfast Menu
*Full Lunch & Dinner Menu
*Burgers, Sandwiches, Seafood, Steaks, Chicken, Ribs & Much More
*Homemade Desserts & Delicious Ice Cream Creations
*Good Old Country Cooking
*An Eclectic Décor With Nostalgia From The Last 50 Years
*Banquet Room With Seating Up To 40 for Private Parties
*Diner Counter with 8 Stools
*Ice Cream Shop
*Candy Store
*Outdoor Patio
The Best Cellar Restaurant in Blowing Rock, North Carolina was established in 1975. The original location was in a basement on Main Street, where previous owners sold soups, sandwiches, and new and used books. The name was derived from the fact that the restaurant sold books in a basement, hence The Best Cellar. Over the years, the menu evolved from sandwiches and soups to the freshest of meats and seafood.
The Best Cellar prides itself on having provided its customers with the finest of food, wine, and service for 30 years. All dishes and desserts are prepared each day on site. Many of our dishes have been favorites for years, but we always have daily specials to satisfy those customers looking for something new. Valet service available. [Tel. 828-295-3466]
Eleven80 Eatery features two relaxing lounges to unwind from your day and a full bar serving a variety of crafted cocktails and spirits. The restaurant features a community table perfect for large gatherings, as well as plenty of traditional seating for families and smaller parties. Serving a wide variety of small plates, ranging from the lobsta dog to chicken & waffles, as well as larger courses featuring a modern American cuisine with eclectic twists, Eleven80 Eatery is perfect for any occasion or appetite!
JJ’s has been locally owned and operated by the Lyon family since 1981 and is now in its second generation. John Lyon started the business to bring some of the tastes of his hometown of Buffalo, New York to Western Maryland and his sons, Kris & Tim, are carrying on the tradition alongside him today.
We introduced Buffalo-style chicken wings to the area and have been known as THE PLACE FOR WINGS ever since. Every order is made from scratch and we strive to use local produce, poultry, and meats to bring you the freshest foods around.
Relaxed Italian dining spot in a shopping mall with Italian entrees, pizza, wine & craft beer.
A place to drink, dance, and eat, Guinguettes were a popular social gathering spot in 19th and 20th century Parisian suburbs.
We aim to continue this tradition here in Black Mountain, serving a unique combination of authentic French and Latin cuisine in a warm and worldly atmosphere.
Our made from scratch dishes source primarily local and organic ingredients and we hope you enjoy them as much as we do!
Bon appétit!
In the most surprising of places you find the most surprising of things. In the charming mountain town of Andrews, North Carolina, nestled in the foothills of the Appalachian Mountains and guarding the entrance to the Nantahala Gorge, is the town’s first jail. It’s an old rock structure known as a Calaboose, and it is haunted with spirits. Heavenly craft-brewed beer and wine, to be exact.
Established in 2005, Bistro Roca is a true neighborhood Restaurant located off the beaten path near Downtown Blowing Rock, NC where we welcome you warmly and serve satisfying foods that change with the seasons. It is a casual bistro to enjoy the company of friends and family while relaxing with easy cuisine and drink.
The Pedalin’ Pig opened its Banner Elk location in 2014 bringing fresh gourmet flair to some smoky down south favorites. With an entrepreneur at the heart of the business, owner Ethan Anderson set his sights to the smokehouse on Highway 105 last spring. The concept was simple-combine gourmet ingredients with a splash of High Country style. The unique dining area is fit to sit 185 of your closest family, friends and sightseers. We offer cozy inside seating or enjoy the color of the season on our patio —and don’t worry, our parking lot has room for the party.
The first Macado’s restaurant was opened in 1978 by Richard Macher in downtown Roanoke, Virginia. It soon became popular for its eclectic ambiance of cartoon, antique, and local nostalgic decor, as well as its wide array of hearty yet modestly-priced sandwiches, subs, and entrees.
Popular with the college crowd, the restaurant opened additional locations near Virginia Tech, Radford University, and Roanoke College. Locations were added at the rate of one or two per year, including those in neighboring West Virginia, North Carolina and Tennessee.
Macado’s just recently opened its newest location in Winchester, Virginia.
The already-lengthy menu has been changed and expanded over the years, and several events have grown in popularity, such as the Macado’s Annual St. Patrick’s Day Party and the Macado’s Halloween Party. Loyal customers have made Macado’s part of their own traditions as well!
Since 1991, Melanie’s Food Fantasy has operated as a meeting place where great food, conversation, and atmosphere come together.
Shopping-mall dining room offering creative American eats, oysters & full bar in a hip setting. Reid’s Cafe boasts a beautiful new space, ever-changing seasonal menus & handcrafted cocktails. We love the intentional, the specific, the well-cared-for.
Reid’s Café is a labor of love from Tina Houston, owner of Reid’s Catering Co. which has been established here in the High Country since 1999.
At the base of Grandfather Mountain, Reid’s is centrally located between Banner Elk, Linville, Foscoe, and all the gorgeous Grandfather communities. Just as we value beautiful ingredients in our catering, the café procures the highest quality of ingredients for their seasonal menus. We value the handmade and fashion from scratch details as small as the aioli and dressings we use, to house made focaccias and pastries, slow roasted meats and naturally fermented pickles. We avoid industrially grown and processed foods. We love the intentional, the specific, the well-cared-for.
About our Food
At Reid’s Café & Catering, we serve regional seafood, farm goods from our local friends, amazing coffee from Camp Roasters Coffee of Blowing Rock, as well as loose leaf teas and tisane from Bellocq Tea Atelier, with rustic handmade French pastries. We have all the things you need for lunch, dinner and in between–soups made to order, carefully crafted sandwiches, homemade sides and light, elegant salads, grilled whole fish, oysters on the half shell and hand crafted cocktails. Toward evenings, our emphasis on natural wines, sustainable, traditional, and with minimum chemical additives, compliment the Chefs’ choice of cured meats and cheeses. We have handmade cocktails and beer, too! We serve all these delicious things Monday through Saturday starting at 11am.
About our Space
Reid’s Cafe features re-purposed barn wood, white concrete countertops from BDWG, tables from Big Oak Woodworks, succulent greenery and ferns by Callista Designs and LOVE. Colors are of dark sea and cloud, forest, stone, sky and sunset. The vivacious heart of the cafe resides in Jerry Cantwell’s paintings —exemplary compositions with colorways that resound and subject matter that is uncannily, but joyously soothing.
Furthermore, a bit about Our Goods
In addition to our menu, Reid’s chooses to stock magazines, textiles, specialty goods, and rare finds, that relate to our world-view and way of life. All of our goods are hand-chosen, tasted, considered and proven in their quality, again and again, by our tirelessly exploring staff. They are constantly bringing to our attention some new, or very-old, amazing things we must try, because it is just unlike any other they’ve ever experienced—a Unique Good in the world.
A restaurant inside a house? Yes! We are located inside a charming old house that was built in 1904. We have kept everything original to the house as much as possible, which means our space is very unique and smaller than most restaurants you’ve probably been to – our kitchen is smaller than most residential kitchens! With such limited space, we run things a bit differently to be sure that you have a great time here! We are counter-service with waitstaff, so you order and pay at the counter BEFORE finding a table where we will serve you! Having everyone order and pay first means that our limited number of tables are not held up waiting for orders to be taken or checks to be brought out, so even if we are very busy, there WILL be a table available by the time you have ordered. Operating this way, it is very rare that we should ever have to wait for a table to open. For this reason we ask that you please do not reserve tables while the rest of your party is in line.
We are now offering dine-in service while taking the necessary precautions to ensure the health and safety of our staff and customers. We also invite you to order online for pick-up or delivery via the options below. Thank you for your business. We look forward to serving you at the Town Tavern of Blowing Rock.
We are a sports bar and restaurant located on Main Street in historic downtown Blowing Rock open every day for lunch, dinner and later. We have 19 flat screen TV’s to catch the game and boast the largest outdoor dining area in the High Country.
Since we opened our doors in 2013, The Town Tavern Blowing Rock has quickly become a staple of the Blowing Rock community and a favorite of locals and travelers alike.
Open 7 days a week, we are here to serve you Monday – Friday 7am to 7pm, Saturday 9am to 6pm and on Sunday 9am to 5pm. There’s much to see here. So, take your time, look around, and learn all there is to know about us. We hope you enjoy our site and take a moment to drop us a line.
Classic Mexican & Tex-Mex dishes, plus specialty margaritas & tequila, in a relaxed, modern space.
At Puerto Nuevo Mexican and Seafood Restaurant, everything is prepared daily with fresh, healthy, high quality ingredients. Your experience is enhanced by the most reliable and professional service. Nuevo offers authentic Mexican dishes, including a vegetarian menu and many more fresh seafood choices.We have a large selection of tequilas and a variety of margaritas.The real surprise is that the Guacamole dip tastes fresh … and it tastes like avocado.
Delicious Barbecue You Will Want Again & Again!
At Holy Smokes Barbecue, we know how to do bbq right! Come in & try our signature Apple Butter BBQ sauce on a pulled pork sandwich. Or try a 1/2 pound of our smoked sausage plate. Either way, you can’t go wrong!
For you all who have come to Beech Mountain, North Carolina looking to walk on the wild side, you have to try our BBQ Wolfdog which is a hotdog that comes with pulled pork bbq & cheese!
Don’t forget the kids! We offer kids meals that include a main dish (hot dog, chicken tenders, pulled pork sandwich), a side, & a drink.
Woodlands Barbeque Restaurant in Blowing Rock NC is located just minutes South of the Blue Ridge Parkway on Highway 321 Bypass in Blowing Rock, NC, Woodlands Barbeque Restaurant specializes in North Carolina Barbeque Pork and Ribs, great food, nightly entertainment and catering. Our Restaurant’s Menu features barbecue beef, pork, chicken and ribs. Family oriented with a rustic atmosphere. We cater to bus tours.
Dine In – Carry out/ Take out – Catering ServiceWoodlands Barbeque Restaurant is one of North Carolina’s best Barbeque Restaurants.
Enjoy authentic, home-style Italian food at great prices. We have more than 20 years of experience in the Italian food industry and we take great pride in our food and service. Our restaurant specializes in New York Style pizzas, pastas, subs, salads and much more! We have a casual, family-friendly dining room to make you feel at home while you enjoy our authentic Italian food. Please stop in to try out some of our great daily lunch specials and check out our catering menu for your upcoming family or business event.
For over 50 years, Dan’l Boone Inn has been serving Boone and the high country delicious homecooked meals, just like you remember at grandma’s house. Our family style meals begin with a salad in the summer and soup in the winter. Three meats and five vegetables are served along with biscuits, preserves, dessert and beverage. A full family style breakfast is served on Saturdays and Sundays.
Dan’l Boone Inn has recently been honored by both Southern Living Magazine and Our State Magazine for our country cuisine. The restaurant placed third in Southern Living in the reader’s choice awards for country cooking restaurants. We also won first place among readers of Our State Magazine for Family Dining/Country Cooking and third place under Best Restaurant in North Carolina.
Refined American fare, such as quail & oysters, offered in an elegant, artsy space with a mural.
There’s no better way to learn how to manage and operate a restaurant than by first-hand experience. As a student in our Division of Hospitality & Culinary Arts, you’ll gain experience at all levels of operation, from food preparation to table service to vendor relations, at our very own restaurant – The Culinaire Cafe. You’ll understand all facets of the restaurant management business, including menu development, marketing, purchasing, cost controls, and scheduling as you run the café for college credit as part of your program curriculum.
Not a Hospitality Management or Culinary Arts program student? Don’t let that stop you from enjoying a memorable meal. As a student of our college or member of our community, we invite you to enjoy The Culinaire Café’s delicious menu, featuring entrée salads, soups, sandwiches, full entrees, and decadent desserts.
Located at the Gateway Center on 110-114 Baltimore Street in downtown Cumberland, our café offers a mix of delicious lunch entrees prepared by our students in training for careers in the growing hospitality sector.
Mexican Restaurant in Andrews NC.
Welcome to Monte Alban Mexican Restaurant. We are a family style restaurant with the best tasting Mexican food. We strive to make you feel at home. Our food is prepared fresh, to order. Come dine with us, stay a while and get to know our friendly staff. We want you to enjoy your meal and your service at Monte Alban.
Kitchens are often described as gathering places, the heart of a home. We like to think of The Speckled Trout in a similar sense. Located in downtown Blowing Rock— at the corner of Main Street and Highway 221— is the newly renovated and reinvented restaurant and bottle shop. We explore the roots of Appalachian food and beverage culture, and re-create it in our kitchen by preserving and reviving ingredients of our local heritage. Menus are more than a list of ingredients; they show how people live and what they value. And as the seasons change, so does our menu.
To accompany the celebration of our regional dishes, our beverage program focuses on terroir-driven libations. The term terroir evokes a sense of place, and in our shop this is evident in everything we do. The bottle shop emphasizes traditions of fermentation practices by offering some of the best “home-grown” beers and ciders around. In addition, our wines highlight small producers from old world to new.
In the 1950s, The Speckled Trout was a place to stop and fill up your gas tank. Now, you can fill up on fresh mountain trout, soup beans and hoecakes, and wash it down with local farm beer or fresh rosé. Join us at The Speckled Trout for a taste of regional fare and warm hospitality that will keep y’all coming back!
At The Cardinal, we are committed to providing classic American road food with the freshest ingredients available. Both our menu and cocktail list feature an eclectic mix of hand crafted food and beverages; all prepared in house with an attention to taste and presentation. Our staff works hard to make sure that not only is your experience pleasurable, but that you have fun while you are with us.
Casual pizzeria featuring brick-oven pies, pastas & sandwiches, plus games & weekly live music. Beers Around the World, Cinema under the stars, hand crafted candies, fresh baked cookies, large flat screen tvs, margarita bar, full bar menu, polar golf, arcade.
Boone’s original Japanese Steak House and Sushi Bar, Makoto’s is the Best Tasting Show in Town! Watch as our expert chefs perform their culinary magic table-side or for a more intimate dining experience, dine in our sushi bar. Since 1981, Makoto’s of Boone has been providing area residents and visitors with a facility for a unique dining experience. Makoto’s offers a rare combination of exceptional food prepared by expert and entertaining chefs in a relaxing atmosphere, all at reasonable prices. Makoto’s has been an Appalachian State post-game tradition for almost 40 years. Perfect for your family dinner or that first date, come by and see what people in The High Country have been talking about. Makoto’s seats on a first come first served basis. No reservations. Contact us at 828-264-7976 for all other inquiries.
Stop in and enjoy a pizza or sandwich made with ingredients from Ashe and Watauga county farmers and purveyors. We work with local suppliers including Molley Chomper Hard Cider, Rose Mountain Butcher, Vannoy Hams, and Stickboy Breads to provide fresh and delicious food.
We now offer a selection of craft beer and cider and wines.
We are located in the heart of the NC High Country. Specializing in Southwest Carribean Soulfood, we are proud to offer a variety of food to please all appetites. At Coyote Kitchen we offer antibiotic and hormone free meat options, eco-friendly ocean fishes, vegetarian and vegan dining options, savory daily specials, and flavors to die for! Browse our MENU to find out what all we have to offer. COYOTE KITCHEN is a family owned business located in Boone, NC.
Family run restaurant featuring home cooked meals, fresh baked pies, best ribs anywhere, steaks, seafood, daily specials. Homemade jams & jellies available
Barra Sports Bar and Lounge offers a little bit for everyone in The Village of Banner Elk. Barra has the following amenities; the Main bar with its elegant Boston wood look, karaoke lounge, mini stage, tequila bar, a new pool room, and a fire pit outside.
Throughout the year Barra also hosts art festivals, beer and wine festivals and more. Check our event calendar to see what all that we have planned for the coming year!
Barra also features weekly pizza, prime rib, lobster and fish & chips specials that you don’t want to miss!
Casa Rustica fuses old-world Italian cuisine with the fresh flavors of the High Country. Since opening in 1981, Casa Rustica has become one of the most beloved restaurants in the area featuring global Italian fare with intimate fireside dining. Casa Rustica offers live music on Thursday nights. We feature live jazz with Todd Wright and Andy Page. Come dine with us and enjoy the wonderful sounds these talented musicians have to offer.
Locally Owned, Locally Run Bistro. We are a locally owned business and have been natives of the Swannanoa and Black Mountain area for five generations. We believe in only serving the best quality food at reasonable prices. Everything on our menu is made fresh daily.
Catering available
Step inside The Painted Fish Café and Beer Bar and discover something truly unique in North Carolina: recognizable dishes with a twist. You will find an upscale experience in a completely relaxed, casual ambience where you can indulge in great food, fun beers and superb wines all at surprisingly reasonable prices. Heated outdoor dining includes a spectacular view at the foot of the beautiful Sugar Mountain Ski Resort.
Good food is nothing without something spectacular to wash it down. The Beer Bar aspect of The Painted Fish Café and Beer Bar offers a continually evolving array of artisanal beers in a fun tasting atmosphere. Whether you prefer lagers or ales or stouts, beer aficionados will find beers to dazzle the palette. And if you’re not an aficionado, this is your chance to become one. In one taste, you might experience a hint of banana bread while another might entice pomegranate or tease the palette with traces of espresso and chocolate. Naturally, if you prefer wine, you can also sample reds and whites sold by the glass, all from boutique wineries. You won’t find any of these sold at your local store!
And just to make sure your dining experience is complete, The Painted Fish Café and Beer Bar now also serves selected fine spirits.
Boone Saloon was born from a desperate need for a watering-hole that was geared for full grown adults. Sure the college kids would come – we are a college town after all. But, we needed a comfortable, clean place where conversation was revered, quality service and food was appreciated, and style was a heavy consideration.
We started with an old white oak tree that we carved out to be the 25 foot, live edge, bar. Then we tore down all the sheetrock and drop ceilings, ripped up the carpet, and let the building show itself. After we built the stage, built an outside covered deck and added our GameChanger Arcade we were ready to go.
BBQ plates & Cajun dishes, plus craft draft beer, offered in a relaxed setting with outdoor seating. Cajun and Texas Cuisine as well as hand-cut Steaks, local Trout, char-grilled (never fried!) hand crafted Burgers, Design Your Own Salads and more. Fresh local in-season Produce from Clemmons Produce in Banner Elk. Children’s menu available, Brunch served Saturday and Sunday. Family friendly atmosphere with free lawn games in the courtyard just off the large comfortable deck. Kids can play while parents relax! Wine Amnesty available ~ select any bottle of wine in the adjoining Bayou General Store and enjoy it in the restaurant at store shelf price…. no cork fee, no upcharge. The Bayou is a non-smoking restaurant. Friendly four-legged family members are welcome on the deck.
Good Beer. Good Food. Good Times.
Good beer and good food go together. We’ve got a variety of beers on tap, specialty drinks, and the finest burgers and sandwiches around. Thirsty? Hungry? We’ve got you covered. Check out our menu here and start drooling.
Pizza, sandwiches & Italian entrees in a casual, booth-lined dining room with a bar.
he Red Onion is a local business that was established in 1985 by Danny and Suzette Mauney. Our restaurant is located right across the street from Appalachian State and we serve lunch and dinner seven days a week. We have been a part of the community for almost thirty years and believe that there’s no place quite like Boone!
Many of our special and entree menu items are made with local foods grown by the executive chef and other local farms. Red Onion features a lunch menu, large children’s menu and, during the summer months, a covered open-air patio for dining. For your health and dining pleasure, our entire restaurant is smoke-free.
Prime Selections
Sophisticated Ambiance
Craft & Import Beers
Extensive Wine List
Seasonal Specialties
Welcome to Oscar’s Restaurant, one of the best family-friendly Italian-American restaurants. Located in the heart of Cumberland, Maryland, only two miles from downtown, Oscar’s has a wide variety of food and drink selections for lunch and dinner, including exceptional steak and seafood. Our full-service bar has 13 beers on tap, and we have been family owned since 1993.
We are lucky enough to be located in the heart of downtown Boone offering comfort foods from the diverse cultures that make up America. Foods have the unique power to heal ourselves and our planet. We are working towards supporting the well being of both at Wild Craft by choosing to serve wholesome and fresh ingredients sourced from local farmers. We use only styrofoam-free, plastic-free and biodegradable products for all of our take out dishes. We believe small steps make a big difference, so lets take them together!
Unassuming sit-down eatery with a broad Pan-Asian menu spanning curries & pho to lo mein.
Located at 1306 West Patrick Street, Frederick, MD 21703, our restaurant offers a wide array of authentic Chinese & Thai Food, such as Kung Pao Chicken, Shrimp with Broccoli, Young Chow Fried Rice, Teriyaki Chicken, Pad Thai..
Try our delicious food and service today. Come in for a Chinese or Thai Lunch Special or during evenings for a delicious Thai and Chinese food dinner. You can also order your favourite Asian food for take out.
If you have any suggestion to our food or service, please go to the customer feedback page and leave us your suggestion or review. We will respond to your suggestion as soon as possible.
Classic, long-running fast-food chain known for its burgers, fries & shakes.
Creative comfort food fare offered for breakfast & lunch in a cozy, homespun cafe & bakery.
No-frills Japanese joint set in a strip mall focusing on grilled meats & seafood in pared-down digs.
Calm mainstay offering Thai specialties in quaint surroundings with outdoor seating.
Hamburgers
BBQ & Mexican eats are served in a rustic space with a lounge, where musicians perform nightly.
Woodlands Barbeque Restaurant in Blowing Rock NC is located just minutes South of the Blue Ridge Parkway on Highway 321 Bypass in Blowing Rock, NC, Woodlands Barbeque Restaurant specializes in North Carolina Barbeque Pork and Ribs, great food, nightly entertainment and catering. Our Restaurant’s Menu features barbecue beef, pork, chicken and ribs plus home style Mexican food. Family oriented with a rustic atmosphere. We cater to bus tours.
Dine In – Carry out/ Take out – Catering Service
Italian cuisine & a long wine list presented in a white-tablecloth setting with homey touches. il Porto offers fresh and delicious Italian Food at very reasonable prices along with impeccable service. We offer private dining spaces for business and social events, and outdoor dining is available from spring through fall on our beautiful patio. Try us once and we are sure that il Porto will become your favorite!
Join us for some amazing, authentic BBQ, great desserts, made fresh daily, and stay for great music and fellowship on the weekends.
Steak, seafood & other American fare in a European-style inn with mountain views, fireplace & patio. The Alpen Restaurant and Bar in Beech Mountain North Carolina is part of the Beech Alpen Inn. The Inn was originally built by the Beech Mountain Developers in the 1970’s in a rustic style resembling the great old Inn’s of the European Alps. Since it’s original opening many great restaurants called the Beech Alpen Inn their home. In 2006 the new owners’ Steve, Jane & Fred took the idea further, enhancing the Inn with a new modern kitchen and a new restaurant addition the Mountain view room. The design was strictly guided by the rustic style of the old Inn. The original old Fireplace room has been restored and a cozy Bar was added. The modern Time was not left out. Six large Flat Screen TV’s and also wireless Internet were added, to keep in touch with the world away from the mountains. The AC-System keeps the indoor climate most comfortable on the hottest summer days, a rare feature in the mountains.
Intimate place offering sophisticated French dishes, wine & cocktails & a popular Sunday brunch.
Long-running mountainside eatery serving all-day breakfast & daytime fare in a homey, rustic space.
Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting
Coach House Seafood and Steak is a family owned and operated restaurant. We pride ourselves in providing ample portions of quality seafood at reasonable prices. Bringing the sea to the mountains, the Coach House is open for lunch and dinner for indoor dining. We offer broiled as well as fried items, steaks and chicken – our fried salt and pepper catfish is the crowd favorite! Come experience what locals call their best kept secret.
Elegant destination in an 1890s mansion offers New American meals including a 6-course tasting menu.
Milton’s Black Mountain inside The Monte Vista Hotel is open for dine-in and takeaway service! Our dining room and bar are open for dinner currently Wednesday through Sunday for dinner from 5pm to 9pm.
As part of the remodeled lobby and dining area of The Monte Vista Hotel, Milton’s Black Mountain offers a seasonal menu of regionally-inspired Southern food. Executive Chef Dennis Bernard’s goal is to share the allure of regionally inspired seed-to-fork dining to Western North Carolina tourists and locals alike. “Southern cooking is so much more than fried chicken or shrimp and grits,” he says. “I’m passionate about introducing our guests to contemporary Southern flavors.” Come enjoy a cocktail and experience our seasonal southern menu today.